Nutrition Facts
Per 25 g Cholesterol0 g| Calories | 100 |
| Fat Saturated Trans | 2 g 0.3 g 0 g |
| Carbohydrates Fibre Sugars | 17 g 1 g 0 g |
| Protein | 3 g |
| Sodium | 210 mg |
| Potassium | 50 mg |
| Calcium | 10 mg |
| Iron | 1 mg |
Ingredients: Whole wheat flour, Enriched wheat flour, Water, Vegetable oil (canola and/or soybean oil), Salt, Yeast, Malted barley flour, Wheat gluten, Malted wheat flour, Ascorbic acid, Alpha-amylase, Protease.
Contains: Wheat, Barley.
May Contain: Milk, Soy, Mustard.
